I'm on a break with sugar. Yes, again. (Clearly this may be a lifelong battle.) It's been six days already. Clint is joining me for awhile, which makes it easier. You know what else helps? Making sure my breakfasts include some protein, which totally curbs sugar cravings throughout the day. Also: lots of fruit.
In the past four years of our marriage, I don't think I've ever known Clint to eat fruits or vegetables at home that I haven't washed/prepared/cut for him. Last week he peeled himself an orange or two. One day he even made himself his own salad*. We're both proud.
*sidenote: Almost every time I make salads, he proclaims that it's the best salad ever. I like that.
Tuesday, January 25, 2011